Scientists optimise palm and sunflower oil-based ice cream
Palm and sunflower oil may allow formulation of non-dairy based ice cream with low rates of melting and good structural properties, says new research from Canada. A blend of highly saturated palm kernel oil and monounsaturated high-oleic sunflower oil
Researchers from the University of Guelph in Canada report that so-called two-stream ice creams made from a mixture of fractionated palm kernel oil, high oleic sunflower oil and glycerol monooleate favoured the formation of “desirable ice cream” .. Writing in the International Dairy Journal,the researchers note that consumers are increasingly seeking out healthier versions of their
Palm Oil Product : The Making of Palm-based Non-dairy
Palm-based non-dairy ice cream is a luscious frozen dessert made from palm-based fats. They are gaining popularity as a healthy non-dairy alternative among ice-cream
Physico-chemical Characteristics of Palm-based Oil Blends for Ice Cream Wan Rosnani Awg Isa* and Nor Aini Idris* INTRODUCTION Palm oil (PO) and palm kernel oil (PKO) are natural products that have been consumed for many decades. PO is used worldwide as cooking oils and mixed in fat blends for the manufacture of a wide variety of food products.
Effect of Solid Fat Content on Structure in Ice Creams
Effect of Solid Fat Content on Structure in Ice Creams Containing Palm Kernel Oil and High-Oleic Sunflower Oil Article in Journal of Food Science 75(3):C274-9 · April 2010 with 313 Reads
Effect of solid fat content on structure in ice creams containing palm kernel oil and high-oleic sunflower oil. Sung KK(1), Goff HD. Author information: (1)Dept. of Food Science, Univ. of Guelph, Ontario, Canada. The development of a structural fat network in ice cream as influenced by the solid:liquid fat ratio at the time of freezing/whipping was investigated. The solid fat content was
The slippery business of palm oil Environment The
The plutocrats of palm oil are in trouble. The makers of Wall's ice cream and Dove soap and Flora margarine are worried you'll get the idea that these products are being produced at
Palm oil production line in Africa is one quite impressive business opportunity because palm oil is one of the most important edible oil worldwide.In Africa, there is no enough plam oil production to meet the demand of its local market.
Palm Kernel Oil Production Line, Plam Kernel Oil
In industrial production, palm kernel is used to make oil fatty acids, fatty alcohols, and glycerol. For cosmetic applications, the kernel oil is extracted and made into handmade soap, shampoo, laundry detergent, toothpaste and other personal care products and care products.
Danisco, for example, says that hardened or unhardened coconut oil, palm kernel oil, palm oil and fraction of palm oil are often used in ice cream, for cost and supply reasons. Danisco says the