Combination of Span 20 and pH-assisted walnut oil
However, the effect of Span 20 on extraction yield illustrate a key difference in extraction mechanisms (Fig. 4d), effectively destabilizing the emulsion formed and increasing yield from 60.56% to 90.74% during extraction of walnut. Span 20 possesses lower molecular mass and diffuses rapidly to the interface than protein.
Demulsification mechanism using Span 20 at acidic pH during SAAE was discovered. Highest walnut oil yield (90.74%) was obtained at sugar solution of 1 mol/L, solvent-to-sample ratio of 4:1, and extraction temperature of 85 °C, extraction time of 60 min, 1.9 g/100 g Span 20, and pH 6.0. Span 20 significantly improved walnut oil yield by
Combination of Span 20 and pH-assisted walnut oil
Request PDF On Jan 2, 2024, Jia Chen and others published Combination of Span 20 and pH-assisted walnut oil extraction during aqueous extraction process Find, read and
To destabilize the emulsion formed during aqueous extraction processing (AEP) of peanuts, Tween and Span series surfactants (Tween 20, Tween 80, Span 20, and Span 80) were used alone or in
Aqueous enzymatic extraction and demulsification of
Qiaona Geng, Jia Chen, Rui Guo, Lingyan Zhang, Qi Li, Xiuzhu Yu, Salt-assisted aqueous extraction combined with Span 20 allow the obtaining of a high-quality and yield walnut oil, LWT, 10.1016/j.lwt.2024.108956, 121, (108956), (2024).
Salt-assisted aqueous extraction combined with Span 20 allow the obtaining of a high-quality and yield walnut oil. Combination of Span 20 and pH-assisted walnut oil extraction during aqueous extraction process. LWT 2024, 91,477-483. A novel process for the aqueous extraction of oil from Camellia oleifera seed and its antioxidant activity.
Optimization of enzyme‐assisted aqueous method for the
Two different experimental conditions were proposed for walnut oil extraction, taking into account the extraction yield and the OSI response surfaces. These walnut oils were compared to that extracted with hexane, resulting in higher quality in terms of OSI (5.27 and 5.12 hr vs. 1.51 hr) and total tocopherols content (685.5 and 575.4 mg/kg oil
Combination of Span 20 (cas 1338-39-2) and pH-assisted walnut oil extraction during aqueous extraction process 08/30/2024. To destabilize the emulsion during aqueous extraction processing (AEP) and improve oil yield of walnuts, sugar-aided aqueous extraction (SAAE) with optimized extraction parameters was explored.
吐温辅助水剂法制备花生油的原料预处理工艺研究
Chen J,Yu X,Geng Q,et al. Combination of Span 20 and pH-assisted walnut oil extraction during aqueous extraction process.Lwt Food Science & Technology,2024,91:477-483. Zhang S B,Wang T.Destabilization of emulsion forned during aqueous extraction of peanut oil:synergistic effect of Tween20 and pH.Journal of the American Oil Chemists
A method of producing microparticles and nanoparticles of a solute via the extraction of solvent, having the solute dissolved therein, from an emulsion using a supercritical fluid. The solute to be precipitated is dissolved in the solvent to form a solution, and the solution is dispersed in an immiscible or partially miscible liquid to form an emulsion.